What are the benefits of drinking soursop leaf tea?
In addition to the pulp, soursop leaves are also used to prepare tea. Soursop is a source of fibre that decreases the rate at which sugar is absorbed from foods. This can help to manage blood sugar levels and prevent insulin resistance and diabetes.
The antioxidant, anti-inflammatory and hypoglycemic properties, found in soursop can offer many health benefits, such as:
Promoting healthy digestion, and preventing constipation, contains anti-carcinogenic properties. fight bodily inflammation, and Stabilize blood pressure.
Help prevent heart disease, fight against many kinds of bacteria; it also helps people sleep better.
Relieving anti-inflammatory diseases. it can preventing diabetes maintain eye health, protecting the stomach, improving stress and anxiety, and regulating blood pressure, also the strengthening the immune system.
